Ingredients
- gram dal - 1
- toor dal or Pottu kadalai - 1
- whole red peppers - 5
Method:
- Roast the above without oil, add salt and asafoetida and grind into a very fine powder.
Showing posts with label Paruppu podi. Show all posts
Showing posts with label Paruppu podi. Show all posts
Tuesday, June 22, 2010
Paruppu podi Recipe
Ingredients
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