Tuesday, June 8, 2010
Eggless venila cake Recipe
Ingredients:
milk maid-400gms;
milk-300ml;
white butter-180gms;
sugar powder-1cup;
maida-1cup;
baking soda-5gms;
baking powder-10gms;
venila essence-10ml;
Method:
First Seive the maida,baking powder,soda,sugar powder.
In this add milk maid,white butter,milk,venila essence and mix them like smooth paste heat the oven at 150degrees.
And take a cake bowl and greese the butter in it.in this add the cake paste and put them in to a oven 20 minutes. take out the cake from the oven.
Now the very very tastey cake is ready.
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