Ingredients:
- Bread 6-7slices
- Ghee 6-7 spoons
- Sugar 1 cup or according to the taste
- Milk 1 cup
- Cut the bread into pieces.
- Put a pan on the stove put 1 spoon ghee on it and fry the bread pieces until it turs to brown colour.
- Pour 1 cup milk to it and also sugar according to the taste and mix it well in a medium flame.
- Turn off the stove when it becomes like halwa and taste it when it become cool.
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